Recipe: Tasty chicken tacos

chicken tacos. These simple yet flavorful chicken tacos are easy to make and filled with super juicy and delicious chicken! Perfect for weeknight meals and makes great leftovers! These spicy tacos are perfect for weeknight dinners and are sure to please the entire family.

These chicken tacos start with a quick mixture of the chicken taco. Easy Chicken Tacos - With a simple spice rub, the chicken is cooked so quickly on the stovetop! Dice into small pieces and serve with pico, avocado + lime! You can have chicken tacos using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of chicken tacos

1. It's 2 lb of chicken breast.
2. It's 2 large of tomatoes.
3. You need 1 large of onion.
4. You need 1 bunch of of cilantro.
5. Prepare 1 cup of of shredded cheese.
6. Prepare 1 of sour cream.
7. You need 2 dozen of corn tortillas.
8. Prepare 1 can of of rotel.
9. Prepare 1 small of can of tomato paste.
10. It's 1 small of can of chopped green chilies.

Satisfy your taco cravings with these Chicken Tacos from Delish.com. Try these quick and easy tacos for your next Taco Tuesday and never look back! (P. S., don't forget the margarita!) Chicken Tacos is a quick way to get your midweek taco fix! Shredded Mexican chicken that comes with its own sauce, a This is an easy chicken taco recipe loaded with big, punchy Mexican flavours.

chicken tacos step by step

1. boil the chicken on medium high heat until done...about 8 to 10 minutes..
2. add the rotel the tomato paste and the green chilies. add a little more water until it blends thoroughly and boil off most of the excess water..
3. add one package of any generic taco seasoning and one half packet of any generic enchilada seasoning. blend thoroughly..
4. in a medium skillet add half an inch of any oil. ( note: olive oil takes longer to cook the tortillas and tends to pop, I advise canola) you'll need a pair of tongs, when the oil is hot slide one tortilla in and after a second or two flip it in half and let it sit for about ten seconds flip it again and let sit for about five. continue until all desired tortillas are cooked. I recommend placing then upside down in a baking dish lined with a few papertowels it takes about ninty percent of the excess oil off..
5. cut up your tomatoes and onion and chop up the cilantro for garnishes.
6. soon I will have the recipe for a homemade taco seasoning on here but as it is a little long, I neglected to add it at this time. stay posted and I will have it on here soon..

Either way, chicken tacos make an easy and inexpensive way to feed you family. Let your chicken cook all day in a slow cooker or fire up the grill. Either way, chicken tacos make an easy and. Finding a substantial upgrade to such a common meal is a real treat. And the good news is that you don't have to worry about re-creating each element teaspoon perfect.