Tilapia Tacos.
You can cook Tilapia Tacos using 13 ingredients and 5 steps. Here is how you cook that.
Ingredients of Tilapia Tacos
- Prepare 4 of Corn Tortillas.
- It's 4 oz of 3-4 Tilapia Filets.
- It's 1 tbsp of Coconut Oil.
- It's 1 of Avocado.
- Prepare 1/2 cup of Sliced Red Cabbage.
- It's 1 of Lime.
- Prepare 1 tsp of Garlic Powder.
- It's 1 tsp of Onion Powder.
- Prepare 1 tsp of Cumin.
- It's 1 tsp of Cayenne.
- It's 1 tsp of Paprika.
- You need 1 tsp of Chili Powder.
- It's 1/4 cup of Chopped Cilantro.
Tilapia Tacos step by step
- Set oven to 375°F, wrap tortillas in foil and warm in oven while cooking tilapia..
- Heat coconut oil in medium pan over medium heat..
- Season tilapia filets evenly with all spices..
- Place filets in pan and cook 3-4 minutes each sides, or until cooked thoroughly..
- Once tilapia is fully cooked, assemble tacos. Place one tilapia filet in each corn tortilla with 1/4 sliced avocado, red cabbage, and garnish with cilantro and lime..
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